Sheet Pan Dinner taking into consideration Chicken and Veggies

Super easy one-pan meal in the oven made almost a baking sheet.

The ingredient of Sheet Pan Dinner taking into consideration Chicken and Veggies

1. 1 cup mayonnaise
2. 1 (1 ounce) package ranch dressing mix
3. 2 large skinless, boneless chicken breasts, halved lengthwise
4. olive oil, or as needed
5. 1u2009u00bd pounds red potatoes, halved or quartered if large
6. 1 pound baby carrots
7. salt and pitch black pepper to taste
8. u00bc cup dry bread crumbs

The instruction how to make Sheet Pan Dinner taking into consideration Chicken and Veggies

1. insert mayonnaise and ranch dressing amalgamation in a gallon-sized resealable plastic bag to make the marinade. Place chicken in the bag, squish in this area to cover, and refrigerate while preparing the bonus ingredients.
2. Preheat oven to 400 degrees F (200 degrees C). Grease a large rimmed baking sheet the size of your oven following olive oil.
3. Place red potatoes and baby carrots along the outer edges of the baking sheet, neglect room in the middle for the chicken. Season subsequently salt and pepper.
4. Pour breadcrumbs into a bowl or onto a plate. separate chicken from marinade and drain off excess marinade. Coat chicken in the breadcrumbs and place re the baking sheet subsequent to some room in in the company of the pieces.
5. Bake in the preheated oven until chicken is no longer pink in the center and the juices control manage clear, 25 to 30 minutes. An instant-read thermometer inserted into the center should right to use at least 165 degrees F (74 degrees C). outlook approaching the ovens broiler and fight for an additional 3 to 5 minutes.

Nutritions of Sheet Pan Dinner taking into consideration Chicken and Veggies

calories: 670.8 calories
carbohydrateContent: 21 g
cholesterolContent: 85.5 mg
fatContent: 53.6 g
fiberContent: 3.7 g
proteinContent: 25.9 g
saturatedFatContent: 8.3 g
servingSize:
sodiumContent: 1034.9 mg
sugarContent: 6.5 g
transFatContent:
unsaturatedFatContent: